Ingredients
1 oz Vodka
1/4 oz Galliano
1 oz White Rum
1/4 oz Cream
3/4 oz Orange Juice
1 1/2 oz Pineapple Juice
3/4 oz Coconut Cream
Flying Kangaroo Directions
Shake well over ice cubes in a shaker, and strain into a large highball glass with crushed ice. Add pineapple chunks, and serve.
Serve Flying Kangaroo in a Highball Glass