Ingredients
2 oz Amaretto
2 oz Coffee Liqueur
3 oz Irish Cream
Vanilla Ice Cream
Creamy Punani Directions
Fill a blender about 3/4 full with vanilla ice-cream (not solid). Add the amaretto and kahlua, followed by the bailey’s irish cream. Blend until smooth, and pour into tall glasses.
Serve Creamy Punani in a Hurricane Glass