Ingredients
1 oz Champagne
2 cl Benedictine
1 cubes Ice
1 tsp Lemon Juice
1 piece Cucumber
Cool Cucumber Directions
Put a few ice-cubes in a longdrink glass, and put a little lemon juice in it. Then cut a cucumber in two halves and cut off a part. Get the seeds out and put it in the glass as well. Shake in a well cooled down bottle of champagne and let the glass stand in the refrigerator for a while. Then it’s ready to drink.
Serve Cool Cucumber in a Cocktail Glass