Ingredients
1 1/2 oz Tequila
1 1/2 tsp Triple Sec
3 oz Champagne
1 1/2 oz Limeade
Champange Rita Directions
Pour the tequila and triple sec into a cocktail shaker half-filled with ice cubes. Shake well. Strain into a champagne flute. Add limeade and champagne, stir briefly, and serve.
Serve Champange Rita in a Champagne Flute