Ingredients
1 cup Sugar
1/2 cup Water
1 qt Milk
1/2 cup Cocoa
7 tsp Cornstarch
Castillian Hot Chocolate Directions
Shift the cocoa and sugar together into a medium-sized saucepan. Dissolve the cornstarch in the water, and stir into the cocoa and sugar until it is a smooth paste.
Serve Castillian Hot Chocolate in a Beer Mug