Ingredients
1 oz Coffee Liqueur
1 oz Spiced Rum
1 dash Bitters
Captain’s Coffee Directions
Pour the Captain Morgan spiced rum, Kahlua coffee liqueur and herbal bitters into a cocktail shaker half-filled with ice cubes. Shake well. Strain into an old-fashioned or rocks glass 1/4 filled with ice cubes, and serve.
Serve Captain’s Coffee in a Old-Fashioned Glass