Ingredients
1 tsp Amaretto
1/3 oz Coffee Liqueur
1/2 oz Vandermint
1 tsp Sugar
5 oz (hot) Coffee
1 1/2 oz Whipping Cream
Dutch Coffee (USA) Directions
Pour coffee, vandermint and kahlua into an irish coffee cup and sweeten to taste. Gently float the cream on top, add amaretto, and serve.
Serve Dutch Coffee (USA) in a Irish Coffee Cup