Ingredients
1 1/2 oz White Rum
3/4 oz Creme de Cacao
1 oz Cream
1 pinch Nutmeg
Rum Alexander Directions
Shake well over ice cubes in a shaker, and strain into a cocktail glass. Sprinkle with nutmeg, and serve.
Serve Rum Alexander in a Cocktail Glass
Bartending at it's best