Ingredients
1/2 oz Brandy
1/2 oz Anisette
1/2 oz Gin
1 oz Sweet Vermouth
1 dash Grenadine
1 twist Orange Peel
Yolanda Directions
Shake all ingredients (except orange peel) with ice and strain into a cocktail glass. Add the twist of orange peel and serve.
Serve Yolanda in a Cocktail Glass