Ingredients
3/4 oz Blackberry Brandy
3/4 oz Banana Liqueur
1 oz Dark Rum
1 1/2 oz Light Rum
(Fill to Top) Ice
1 1/2 oz Orange Juice
1 1/2 oz Pineapple Juice
1/4 oz Grenadine
Tom’s Rum Runner Directions
Pour all liquids except dark rum into glass. Fill with ice and stir. Float dark rum on top and stir gently.
Serve Tom’s Rum Runner in a Hurricane Glass