Ingredients
1 oz White Rum
1 oz Creme de Myrtille
1/2 oz LBV Port
1/4 oz Lemon Juice
2 oz Ginger Ale
Sailing By Directions
Shake and strain into a wine goblet filled with broken ice. Add ginger ale, and garnish with a slice of lemon and a blue cherry. Serve with a short straw.
Serve Sailing By in a Red Wine Glass