Ingredients
2 oz Rum
2 dashes Bitters
1 (Juice of) Lime
Soda Water
1 tsp Powdered Sugar
Rum Swizzle Directions
Dissolve powdered sugar in a mixture of carbonated water and juice of lime in a collins glass. Fill with ice, stir, and add bitters and rum. Fill with carbonated water, stir, and serve with a swizzle stick.
Serve Rum Swizzle in a Collins Glass