Ingredients
2 oz Light Rum
1 oz Lemon Juice
1/2 tsp Superfine Sugar
Rum Sour Directions
Combine the rum, lemon juice, and sugar in a shaker half-filled with ice cubes. Shake well, and strain into a sour glass. Garnish with an orange slice and a maraschino cherry.
Serve Rum Sour in a Whiskey Sour Glass