Ingredients
3 oz Dark Rum
6 oz Iced Tea
4 Maraschino Cherry
3 Lemon Wedge
Peejon’s Kiss Directions
Extract juice from three lemon wedges and add to a highball glass over three ice cubes. Pour in the iced tea and dark rum, and mix well. Pour into a cocktail glass, and garnish with cherries.
Serve Peejon’s Kiss in a Highball Glass