Ingredients
1 tsp Amaretto
1 1/2 oz Coconut Rum
1 1/2 oz Pisang Ambon
1 1/2 oz Heavy Cream
Maria Mia Directions
Shake and strain into a champagne saucer. Garnish with a twist of lemon, slice of banana and a cherry.
Serve Maria Mia in a Champagne Saucer