Ingredients
1/4 oz Cointreau
1 1/2 oz Gin
(Cracked) Ice
3/4 oz Lemon Juice
1/4 oz Campari Bitters
Jasmine Directions
Stir with cracked ice and strain into a chilled cocktail glass. Garnish with a twist of lemon peel.
Serve Jasmine in a Cocktail Glass