Ingredients
1 1/2 oz Coconut Rum
3/4 oz Melon Liqueur
3/4 oz Creme de Bananes
3 oz Pineapple Juice
1 splash Milk
Jamaican 10-Speed Directions
Pour the Malibu rum, melon liqueur and creme de bananes into a highball glass filled with ice cubes. Add pineapple juice and a splash of milk. Stir well, and serve.
Serve Jamaican 10-Speed in a Highball Glass