Ingredients
3/4 oz Gin
3/4 oz Dry Vermouth
3/4 oz Sweet Vermouth
1 slice Pineapple
Hotel Plaza Cocktail Directions
Stir all ingredients (except pineapple) with ice and strain into a cocktail glass. Decorate with the crushed slice of pineapple and serve.
Serve Hotel Plaza Cocktail in a Cocktail Glass