Ingredients
1/2 oz Galliano
1 1/2 oz Dark Rum
2 tsp Dark Creme de Cacao
4 oz (hot) Coffee
2 oz Heavy Cream
Good Golly Directions
Pour the rum, Galliano, creme de cacao and coffee into an Irish coffee cup or glass, and stir well. Pour the cream carefully over the back of a teaspoon so that it floats on top of the drink, and serve.
Serve Good Golly in a Irish Coffee Cup