Ingredients
3/4 oz White Rum
1/4 oz Lime Juice
1/4 oz Mango
3/4 oz Mango Syrup
Friday Directions
Prepare mango fruit with rum and syrup in a blender with crushed ice. Strain into a large highball glass, and fill with crushed ice. Squeeze in a lime wedge, and serve.
Serve Friday in a Highball Glass