Ingredients
3/4 oz Cognac
1 1/2 oz White Rum
1/4 oz Creme de Cassis
3/4 oz Cream
1 1/2 oz Pineapple Juice
3/4 oz Coconut Cream
French Colada Directions
Shake over ice cubes in a shaker, and strain into a large highball glass over crushed ice. Add pineapple chunks, and serve.
Serve French Colada in a Highball Glass