Ingredients
1/2 oz Midori Melon Liqueur
1/2 oz Blue Curacao
1 oz Rum
6 oz Ice
1 oz Peach Nectar
1/2 oz Coconut Cream
Delicias de la Habana Directions
Mix blue curacao with rum and ice. Pour it into a glass and add the rest of the ingredients slowly. Garnish with a piece of peach, a cherry and a piece of celery.
Serve Delicias de la Habana in a White Wine Glass