Ingredients
2 oz Peppermint Schnapps
1 oz Creme de Cacao
3 oz Soda Water
Coney Island Baby Directions
Pour the peppermint schnapps and brown creme de cacao into a cocktail shaker half-filled with cracked ice. Shake well. Strain into a highball glass filled with ice cubes, slowly fill with soda water, and serve.
Serve Coney Island Baby in a Highball Glass