Ingredients
2 oz Gin
1 oz Orange Juice
1/2 oz Campari Bitters
1 Maraschino Cherry
1 tsp Grenadine
4 oz Ginger Ale
Captain’s Table Directions
In a shaker half-filled with ice cubes, combine the gin, Campari, grenadine, and orange juice. Shake well. Pour into a collins glass almost filled with ice cubes. Top with the ginger ale. Garnish with the cherry.
Serve Captain’s Table in a Collins Glass