Ingredients
2 oz Brandy
5 (Leaves) Mint
1 tsp Powdered Sugar
Brandy Julep Directions
Place sugar, mint leaves, and brandy in a collins glass and fill with finely shaved ice. Stir until mint rises to top, being careful not to bruise leaves. Garnish with a slice of pineapple, orange, or lemon and a cherry.
Serve Brandy Julep in a Collins Glass