Ingredients
1/2 liter Brandy
3 oz Triple Sec
2 liters Champagne
3 oz Maraschino Liqueur
1/2 liter Sweet Sherry
6 oz Lemon Juice
1 liter Soda Water
5 oz Sugar Syrup
Bombay Punch Directions
Add to punch bowl with sufficient ice to chill. Serve with sliced fruit.
Serve Bombay Punch in a Punch Bowl