Ingredients
4 oz Whiskey
2 oz Lemon Juice
10 oz (chilled) Ginger Ale
Benka on the Rocks Directions
Pour the whiskey and lemon juice into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a collins glass. Fill with chilled ginger ale, and serve.
Serve Benka on the Rocks in a Collins Glass