Ingredients
1 oz Bacardi Limon Rum
2/3 oz Passoa
1 oz Cranberry Juice
2/3 oz Grape Juice
1 oz Sweet and Sour Mix
Anjorska Directions
Pour the Bacardi, Passoa, sweet and sour mix, and juices into a highball glass almost filled with ice cubes. Stir well, garnish with a slice of lime, and serve.
Serve Anjorska in a Highball Glass