Rampant Rabbit Recipe

Ingredients 25 ml Midori Melon Liqueur 25 ml Seagram’s Vanilla Vodka 10 ml Lime Juice 10 ml Pineapple Juice 10 ml Gomme Syrup Rampant Rabbit Directions Pour all ingredients into a cocktail shaker, shake and strain into an ice-filled collins glass. Garnish with two pineapple leaves placed down the side of the glass so that…

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Fruit Rum Frappe Recipe

Ingredients 1 oz Light Rum 1/2 tsp Creme de Cassis 1/2 oz Creme de Bananes 1/2 cup (Crushed) Ice 1/2 oz Orange Juice Fruit Rum Frappe Directions Pour the rum, creme de bananes, creme de cassis and orange juice into a blender with half a cup of crushed ice. Blend well, strain into a cocktail…

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Green Mexican Recipe

Ingredients 3 oz Midori Melon Liqueur 3 oz Tequila Sweet and Sour Mix Green Mexican Directions Fill a collins glass with ice. Add tequila and midori, fill rest of glass with sour mix, and garnish with an orange slice and a cherry. Serve Green Mexican in a Collins Glass

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Fruit a La La Recipe

Ingredients 100 ml Vodka 1/2 cup 7-Up 1 splash Banana 1 (pitted) Peach 6 oz Strawberries 6 oz Cherries 6 oz Raspberries 12 Grapes Fruit a La La Directions Put all together in blender, and blend until smooth. Serve Fruit a La La in a Pitcher

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Bourbon Cobbler Recipe

Ingredients 2 oz Bourbon 1 slice Lemon 1 slice Orange 3 oz Club Soda 1 Maraschino Cherry 1 1/2 tsp Superfine Sugar Bourbon Cobbler Directions In an old-fashioned glass, dissolve the sugar in the club soda. Add crushed ice until the glass is almost full. Add the bourbon and stir well. Garnish with the cherry,…

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Purple VW Recipe

Ingredients 2 parts Blue Curacao 1 part Grenadine Purple VW Directions Fill two-thirds of a shot glass with blue curacao. Fill completely with grenadine, stir, and serve. Drink slowly. Serve Purple VW in a Shot Glass

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