Ingredients 1 1/2 oz Tequila 1 tsp Maraschino Liqueur 2 tsp Lemon Juice 2 tsp Coconut Cream Coconut Tequila Directions Pour all ingredients into a blender with half a cup of crushed ice. Blend for 15 seconds. Pour into a medium-sized cocktail glass, and serve. Serve Coconut Tequila in a Cocktail Glass
Ingredients 3/4 oz Ouzo 1 splash Tabasco Sauce Tabouzo Directions Chill ouzo beforehand. Pour into a shot glass, add a splash of tabasco sauce, and serve. Serve Tabouzo in a Shot Glass
Ingredients 2 oz Scotch Whisky 5 oz Water Scotch And Water Directions Pour the Scotch and the water into a highball glass almost filled with ice cubes. Stir well. Serve Scotch And Water in a Highball Glass
Ingredients 1 oz Blue Curacao 1/2 oz Gold Rum 1/2 oz Light Rum 1 1/2 oz Pineapple Juice 1 tsp Coconut Cream Barrow Blues Directions Pour the blue curacao, light rum, anejo rum, pineapple juice and coconut cream into a cocktail shaker half-filled with ice cubes. Shake well, strain into an old-fashioned glass almost filled…
Ingredients 1/2 jigger Amaretto 2 jiggers Gold Rum 1/2 jigger Curacao 6 oz Orange Juice 1 splash Grenadine Patatús Directions Blend amaretto, rum and curacao. Pour into a glass with ice, add orange juice, and splash with grenadine. Serve Patatús in a Old-Fashioned Glass
Ingredients 2/3 oz Champagne 1/3 oz Gin 2 dashes Cherry Heering 1 tsp Sugar First Love Directions Pour the champagne, gin, sugar and cherry heering into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve. Serve First Love in a Cocktail Glass
Ingredients 2 slices Lemon Kalte Muschi Directions Pour the red wine into a 16-oz mug or glass (ie. beer mug), then slowly add Coca-cola (don’t use cheap cola), lemon slices and ice cubes. Serve Kalte Muschi in a Beer Mug
Ingredients 15 ml Galliano 30 ml White Rum 120 ml White Wine 2 oz Ice 20 ml Lemon Juice Sailor Venus Directions Shake and strain to pousse cafe glass. Garnish with a peel of lemon. Serve Sailor Venus in a Pousse Cafe Glass
Ingredients 1 1/2 oz Orange Vodka 1 1/2 oz Raspberry Vodka 1 oz Ice (Fill to Top) Cranberry Juice Becky’s Bomber Directions Fill glass with ice. Add vodkas and fill with cranberrry juice. Serve Becky’s Bomber in a Highball Glass
Ingredients 2 oz White Rum 1/2 oz Dry Vermouth Bacardi Martini Directions Stir and strain into a frosted cocktail glass. Serve with a green olive. Serve Bacardi Martini in a Cocktail Glass