Ingredients 1/2 oz Grand Marnier 1 1/2 oz Dark Rum 2 tsp Dark Creme de Cacao Miss Belle Directions In a mixing glass half-filled with ice cubes, combine all of the ingredients. Stir well, and strain into a cocktail glass. Serve Miss Belle in a Cocktail Glass
Ingredients 1 cup Brandy Egg 1 tsp Vanilla 2 tbsp Chocolate Syrup 1 pint Whipping Cream Condensed Milk Bailey’s Irish Cream Directions Combine all the ingredients in a blender. Blend on lowest setting until frothy or well blended. Serve in wine glasses. Serve Bailey’s Irish Cream in a White Wine Glass
Ingredients 2 oz Vodka 1 oz Dry Vermouth 1 oz Lime Juice 1 Cucumber 1 Celery Stalk Screaming Viking Directions Stir liquids with ice then strain into a cocktail glass. Garnish with celery and cucumber. Serve immediately. Serve Screaming Viking in a Cocktail Glass
Ingredients 3 oz Gin 1/2 oz Green Chartreuse Green Martini Directions Shake with cracked ice and strain into a chilled cocktail glass. Garnish with an almond-stuffed olive. Serve Green Martini in a Cocktail Glass
Ingredients 3 oz Southern Comfort 3 oz Vodka 3 oz Sloe Gin 3 oz Orange Juice Sloe Comfortable Screw Directions Stir or shake ingredients & serve with ice. Serve Sloe Comfortable Screw in a Collins Glass
Ingredients 1 shot Southern Comfort 2 shots Amaretto 1 glass Orange Juice Electric Screwdriver Directions Pour the shots into a highball glass, fill with orange juice (to taste), and serve. Serve Electric Screwdriver in a Highball Glass
Ingredients 1 1/2 oz Tequila 1/4 oz Cointreau 1/2 oz (fresh) Lime Juice 1 oz Orange Juice Bloody Margarita Directions Shake with ice, strain into a chilled cocktail glass, and serve. Serve Bloody Margarita in a Cocktail Glass
Ingredients 2 oz Bourbon 1 oz Dark Rum 1/2 oz Heavy Cream Midnight Cowboy Directions Combine ingredients in a shaker half-filled with ice cubes, shake well, and strain into a cocktail glass. Serve Midnight Cowboy in a Cocktail Glass
Ingredients 1 oz Gin 1 oz Pimm’s No.1 1/2 oz Strawberry Syrup 1 oz Mandarin Juice 1 oz Heavy Cream Wimbledon Cup Directions Shake, strain into a champagne saucer, and serve. Serve Wimbledon Cup in a Champagne Saucer
Ingredients 1 oz Blackberry Brandy 1 oz Anisette Jelly Bean Directions Pour ingredients into a stainless steel shaker over ice, and shake until completely cold. Strain into an old-fashioned glass, and serve. Serve Jelly Bean in a Old-Fashioned Glass