Peppermint Pleasure Recipe
Ingredients 1 oz Cinnamon Schnapps 2 oz Sprite Peppermint Pleasure Directions Stir ingredients together in an old-fashioned glass over cracked ice, and serve. Serve Peppermint Pleasure in a Old-Fashioned Glass
Ingredients 1 oz Cinnamon Schnapps 2 oz Sprite Peppermint Pleasure Directions Stir ingredients together in an old-fashioned glass over cracked ice, and serve. Serve Peppermint Pleasure in a Old-Fashioned Glass
Ingredients 2 oz Vodka (Pink, Fill to Top) Grapefruit Juice Gayhound Directions Combine over ice in a highball glass. Serve Gayhound in a Highball Glass
Ingredients 1/2 oz Banana Liqueur 1/2 oz Coconut Rum 1/4 oz Irish Cream 1/2 oz Melon Liqueur Booger Directions After the first 1/2 oz, drop just a tiny bit of Bailey’s on top. Serve Booger in a Beer Mug
Ingredients 2 oz Amaretto 1 oz Creme de Noyaux 2 oz Raspberry Liqueur 1 scoop Ice Cream Candy Store Directions Add all ingredients to a blender with half a cup of crushed ice. Blend until smooth, and pour into a highball glass. Serve Candy Store in a Highball Glass
Ingredients 1 tsp Creme de Menthe 2 oz Irish Whiskey 1 tsp Green Chartreuse 1 Green Olive Everybody’s Irish Cocktail Directions Stir all ingredients (except green olive) with ice and strain into a cocktail glass. Add the green olive and serve. Serve Everybody’s Irish Cocktail in a Cocktail Glass
Ingredients 1 oz Grand Marnier 2 oz Current Vodka 1 splash Lime Juice 1 splash Cranberry Juice Cosmo Katie Directions Chill cocktail glass. Pour ingredients with ice into mixer and shake well. Serve straight up with a cherry. Serve Cosmo Katie in a Cocktail Glass
Ingredients 1 part Bourbon Shotgun Directions Pour one part Jack Daneils and one part Jim Beam into shot glass then float Wild Turkey on top. Serve Shotgun in a Shot Glass
Ingredients 1 pint Beer 3 oz Amaretto 2 oz Coca-Cola The Canadian Gulp Directions Pour the amaretto into the jar. Follow it up by pouring a chilled beer (Canadian if possible). Then top it off with the Coke. Serve The Canadian Gulp in a Mason Jar
Ingredients 1 1/4 oz Coconut Rum 5 oz Pineapple Juice 1 oz Milk Coconut Colada Directions Pour the ingredients into a cocktail shaker with one cup of crushed ice. Shake well for 10-15 seconds. Pour into a pina colada glass, garnish with a pineapple spear, and serve. Serve Coconut Colada in a Hurricane Glass
Ingredients Champagne 2 cl Cinzano Orancio Orancio Royal Directions Pour orancio into a champagne flute and fill with brut champagne. Garnish with a slice of orange. Serve Orancio Royal in a Champagne Flute