Ingredients 1 oz White Rum 1/3 oz Lemon Juice 1 tsp Sugar 2/3 oz Orange Juice Franko Ra Directions Combine all ingredients in a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve. Serve Franko Ra in a Cocktail Glass
Ingredients 1/4 oz Creme de Cassis 1 oz Dubonnet 2 oz Soda Water 1 twist Lemon Peel Dubonnet Cassis Directions Stir dubonnet and creme de cassis over ice cubes in an aperitif glass. Fill with soda, add a twist of lemon peel, and serve. Serve Dubonnet Cassis in a Cordial Glass
Ingredients 2 shots Coffee Liqueur 2 shots Irish Cream cup Chocolate Milk Chocolate Buzz Directions Pour chocolate milk into a large glass. Add 2 shots of kahlua and 2 shots of irish cream. Serve cold. Serve Chocolate Buzz in a Hurricane Glass
Ingredients 1 1/2 oz Orange Vodka 1 1/2 oz White Creme de Cacao Chocolate Orange Directions Stir with ice, and strain into a chilled cocktail glass. Garnish with shaved chocolate. Serve Chocolate Orange in a Cocktail Glass
Ingredients 2 oz Bourbon 1 tsp Sugar 1/8 tsp Bitters 1 oz Water Bourbon Toddy Directions Soak one teaspoon or a cube of sugar with bitters in the bottom of a highball glass. Add a few ice cubes, and pour in the whiskey and water. Garnish with a twist of lemon, and serve. Serve Bourbon…
Ingredients 1 oz Vodka 1 oz Blue Curacao Cherry 1 part Lemonade Blue Lagoon Directions Pour vodka and curacao over ice in a highball glass. Fill with lemonade, top with the cherry, and serve. Serve Blue Lagoon in a Highball Glass
Ingredients 3/4 oz Apricot Brandy 2 oz Irish Cream 1 tsp Gin Blackpool Tower Directions Pour the Bailey’s irish cream, apricot brandy and gin into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve. Serve Blackpool Tower in a Cocktail Glass
Ingredients 1 1/4 oz Dark Rum 1 1/2 oz Lime Juice 1 tsp Sugar 3 oz Heavy Cream 1 oz Coconut Cream Key Lime Quencher Directions Combine all ingredients with 12-oz. (1 1/2 cups) of crushed ice in a blender. Blend until smooth. Pour into a 16-oz hurricane or specialty glass. Garnish with a lime…
Ingredients 1/4 oz Creme de Cassis 1 1/4 oz Calvados Brandy 3 dashes Lemon Juice 2 oz Orange Juice Apple Sunrise Directions Pour each ingredient, in order, into a collins glass. Stir gently, and serve. Serve Apple Sunrise in a Collins Glass
Ingredients 2 oz Blue Curacao 2 oz Coconut Rum 3 oz Spiced Rum 1 1/2 oz Lime Juice Orange Juice Neon Iguana Directions Pour ingredients into a tall glass, stir, and serve. Serve Neon Iguana in a Collins Glass