Bartender Experts

Ingredients 3/4 oz Gin 3/4 oz Cherry Brandy 1 tbsp Dry Vermouth 1/4 (Juice of) Lemon 1 dash Orange Bitters Gilroy Cocktail Directions Shake all ingredients with ice, strain into a cocktail glass, and serve. Serve Gilroy Cocktail in a Cocktail Glass

Ingredients 2 cl Midori Melon Liqueur 2 cl Vodka 2 cl Cointreau (Fill to Top) Lemon Juice Fraustadt Directions Fill the boston shaker with all the ingredients and a lot of ice cubes, then shake untill your hand goes cold. Pour up in a highball glass and put a lemon slice on the edge. Serve…

Ingredients 1/2 oz Drambuie 1 oz Bourbon 1/2 oz Sweet Vermouth 2 dashes Orange Syrup Embassy Royal Directions Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve. Serve Embassy Royal in a Cocktail Glass

Ingredients 1 1/2 oz Peppermint Schnapps 1 dash Grenadine 1 dash Half and Half Embryo Cocktail Directions Pour the half-and-half into the middle of the peppermint schnapps in a chilled cocktail glass. Drop in the grenadine, and serve. Serve Embryo Cocktail in a Cocktail Glass

Ingredients 2 oz Coffee Liqueur 4 scoops Chocolate Ice Cream 2 shots Milk Kahlua and Iced Cream Directions Mix in a blender by adding the ice cream first, followed by the milk, then add the kahlua. Blend until smooth. Serve Kahlua and Iced Cream in a Brandy Snifter

Ingredients 2 shots Spiced Rum (Fill to Top) Cranberry Juice 1 splash Grenadine Bat Bite Directions Pour the spiced rum over ice cubes in a glass. Fill with cranberry juice, and add a splash of grenadine. Stir, and serve. Serve Bat Bite in a Highball Glass

Ingredients 1 1/2 oz Bourbon 1 1/2 oz Sambuca Flying F@#K Directions Stir ingredients together in an old-fashioned glass, and serve. Serve Flying F@#K in a Old-Fashioned Glass