Ingredients 1/2 oz Butterscotch Schnapps 1/2 oz Irish Cream 10 ml Grenadine The Real Slippery Nipple Directions Pour the buttershots and carolanns into a shot glass. (let them mix) Serve The Real Slippery Nipple in a Beer Mug
Ingredients 1 oz Amaretto 1 oz Blue Curacao 1 oz Spiced Rum 1 oz Raspberry Liqueur 1 oz Sweet and Sour Mix Dirty Bong Water Directions Pour all ingredients in a glass with ice. Mix and enjoy. Serve Dirty Bong Water in a Highball Glass
Ingredients 2 oz Rye Whiskey 1/2 can Dr. Pepper Rye and Pepper Directions Pour whiskey into a glass with ice. Add dr. pepper, stir, and serve. Serve Rye and Pepper in a Old-Fashioned Glass
Ingredients 1 tsp Triple Sec 1 1/2 oz Gold Rum 1/2 oz Maraschino Liqueur 1 tsp Grenadine Cardinal Directions In a mixing glass half-filled with ice cubes, combine all of the ingredients. Stir well. Strain into a cocktail glass. Serve Cardinal in a Cocktail Glass
Ingredients 2 oz Gin 2 splashes Strawberry Syrup 4 oz Pineapple Juice 2 dashes White Food Coloring Raggae Sunsplash Directions Pour gin and pineapple juice into a shaker and shake well. Pour into a glass over ice, and add the strawberry syrup. Add a small amount of food coloring to the froth, and serve. Serve…
Ingredients 4 oz Canadian Whiskey 1 splash Coca-Cola Douchebag Directions Stir ingredients together in a glass and serve. Serve Douchebag in a Highball Glass
Ingredients 1/2 oz Frangelico Hazelnut Liqueur 1/2 oz Coconut Rum 1/2 oz Irish Cream 1 tsp Coffee Cafe’ Joy Directions Add the three liquors and then add the coffee. Top with whip cream and toasted coconut. Serve Cafe’ Joy in a Coffee Mug
Ingredients 1 oz Tequila 1 oz Pernod 1 dash Lemon Juice Tachyon Directions Stir over ice. Either strain in a cocktail glass or on the rocks in a highball glass. Serve with curl of lemon peel. Serve Tachyon in a Highball Glass
Ingredients 1 1/4 oz Gin 1/4 oz Maraschino Liqueur 5 pinches Sugar 1 (Juice of) Lemon Aviation Directions Fill cocktail shaker with ice. Juice the lemon and add to the shaker. Add a little sugar, if desired. Pour in gin and maraschino, and shake. Serve straight up in a cocktail glass. Serve Aviation in a…
Ingredients 1 oz Vodka 1/4 oz Creme de Menthe 1/2 oz Pernod 3 oz Lemonade Apres Ski Directions Add ingredients to an old-fashioned glass three-quarters filled with broken ice. Serve with a slice of lime or mint sprig. Serve Apres Ski in a Old-Fashioned Glass