China Village Mai Tai Recipe

Ingredients 1 1/2 oz Triple Sec 1 oz Dark Rum 1 oz Light Rum 5 cubes Ice 1 oz Pineapple Juice 1/2 oz Tropicana 1/4 oz Grenadine China Village Mai Tai Directions In a metal shaker add a fair amount of ice cubes. Add dark rum and light rum, then grenadine, orange juice, and pineapple…

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Big Hug Recipe

Ingredients 1 oz Irish Cream 1 oz Creme de Cacao 1 cup (Hot) Chocolate 1/2 oz Whipping Cream Big Hug Directions Pour the irish cream into an Irish coffee cup or glass filled 3/4 with hot chocolate. Add creme de cacao. Add whipped cream and garnish with shaved chocolate on top. Serve Big Hug in…

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The Big Johnson Recipe

Ingredients 4 oz Vodka 1 bottle Bourbon 1 dash Lime Juice 3/4 can 7-Up 1 dash Grenadine The Big Johnson Directions Pour the lime juice, vodka, jack daniel’s and 7-up (in order) over ice in a large glass. Add a dash of grenadine by pouring around the side of the glass. Serve The Big Johnson…

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Marmalade Highball Recipe

Ingredients 1 1/2 oz Curacao 4 oz Tonic Water Marmalade Highball Directions Pour the curacao into a highball glass filled with ice cubes. Fill with tonic water, garnish with a slice of orange, and serve. Serve Marmalade Highball in a Highball Glass

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Flying Grapefruit Recipe

Ingredients 1/2 oz Vodka 1 oz White Rum 1/2 oz Dry Vermouth 1 oz (fresh) Lemon Juice 1 oz Cranberry Juice 3 oz Grapefruit Juice Flying Grapefruit Directions Pour the rum, vodka, cranberry juice and lemon juice into a sugar-frosted highball glass almost filled with ice cubes. Stir well. Add the cranberry juice, then the…

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Crack Juice Recipe

Ingredients 8 cans Beer 1 bottle Vodka 2 cans (frozen) Lime Juice Crack Juice Directions In a large container, fill half way with ice. Pour in all contents and mix well. You are ready to serve. Serve Crack Juice in a Punch Bowl

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Mrs. Taylors Recipe

Ingredients 1/2 oz Triple Sec 1 oz Gin 2 oz Club Soda 1 oz Lillet Blanc Mrs. Taylors Directions Pour the gin, Lillet and triple sec into a red wine glass filled with ice cubes. Fill with club soda. Garnish with a burnt orange peel, and serve unstirred. Serve Mrs. Taylors in a Red Wine…

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Jasmine Recipe

Ingredients 1/4 oz Cointreau 1 1/2 oz Gin (Cracked) Ice 3/4 oz Lemon Juice 1/4 oz Campari Bitters Jasmine Directions Stir with cracked ice and strain into a chilled cocktail glass. Garnish with a twist of lemon peel. Serve Jasmine in a Cocktail Glass

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Italian Delight Recipe

Ingredients 1 oz Amaretto 1 oz Cherry 1 1/2 oz Cream 1/2 oz Orange Juice Italian Delight Directions Shake all ingredients (except cherry) with ice and strain into a chilled cocktail glass. Add the cherry on top and serve. Serve Italian Delight in a Cocktail Glass

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Jack Me Off Recipe

Ingredients 1/2 oz Midori Melon Liqueur 1 1/2 oz Apple Brandy 3 oz 7-Up Jack Me Off Directions Pour the Applejack brandy and Midori melon liqueur into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass filled with ice cubes. Fill with 7-up, and serve. Serve Jack Me Off…

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