Ingredients 1 part Vodka 1 part Champagne 1 1/2 parts Orange Juice Russian Brunch Directions Mix vodka and orange juice in a blender with ice, and pour into a large container. Add champagne, stir, and serve. Serve Russian Brunch in a Beer Mug
Ingredients 1 oz Vodka 3/4 oz Peach Schnapps 4 oz Cranberry Juice 1 splash Orange Juice 1 splash Pineapple Juice 1 oz Sweet and Sour Mix South Padre Island Directions Fill glass with ice. Pour ingredients in order listed above. Allow Cranberry to float. Do not stir this drink. Garnish with lime wedge. Serve South…
Ingredients 1 1/2 oz Everclear 1/2 oz Lime Juice 2 oz Grapefruit Juice Sour Death Directions Mix with ice and pour into glass. Serve Sour Death in a Old-Fashioned Glass
Ingredients 1 oz Brandy 1 oz Cherry Brandy 1 tsp Sugar 1/2 (Juice of) Lemon Stirrup Cup Directions Shake all ingredients with ice, strain into an old-fashioned glass over ice cubes, and serve. Serve Stirrup Cup in a Old-Fashioned Glass
Ingredients 2 oz Bourbon 1 oz Ouzo Bouzo Directions Pour in the bourbon, then pour in the ouzo and serve. Serve Bouzo in a Old-Fashioned Glass
Ingredients 1/2 oz Blue Curacao 1/2 oz Peach Schnapps 5 drops Grenadine 1 1/2 oz Whipping Cream Smurf on the Rag Directions Mix Peach Schnapps and Blue Curacao in a shot glass and top with whipped cream and four or five drops of grenadine. Serve Smurf on the Rag in a Shot Glass
Ingredients 1 1/2 oz Bacardi Limon Rum 1 oz Vodka 3 oz Sweet and Sour Mix (Fill to Top) Coca-Cola San Juan Tea Directions Shake liquor and sour mix. Garnish with lemon wedge. Serve San Juan Tea in a Collins Glass
Ingredients 2 shots Brandy 3/4 glass Tea 1 tbsp Honey 1 slice Lemon Hot Toddy Directions Brew tea and fill a tall glass 3/4 full. Mix in honey. Mix in brandy shots. Add lemon slice and enjoy. Serve Hot Toddy in a Collins Glass
Ingredients 2 oz Bourbon 1 tsp Ricard 1 tsp Water 2 dashes Peychaud Bitters 1/2 tsp Superfine Sugar 1 twist Lemon Peel Sazerac Directions Pour ricard into a glass and swirl around to coat the glass; discard any excess. Place the sugar, peychaud bitters, and water into the glass and muddle with the back of…
Ingredients 35 ml Tequila 15 ml Amaretto 15 ml Galliano 15 ml Creme de Bananes Aztec Gold Directions Ice a shaker and add ingredients. Shake vigourously for 12- 15 seconds and strain into a chilled cocktail glass. Garnish with a lime wheel on the rim. Serve Aztec Gold in a Beer Mug