Cream Sherry Flip Recipe

Ingredients 2 oz Cream Sherry 1 tsp Egg 1 tsp Light Cream 1 tsp Superfine Sugar 1 tsp (grated) Nutmeg Cream Sherry Flip Directions Combine the sherry, egg, sugar and cream in a cocktail shaker half-filled with ice cubes, and shake well. Strain into a cocktail glass, garnish with a dusting of nutmeg, and serve….

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Captains Saddle Recipe

Ingredients 1 part Beer 1 part Spiced Rum 1/2 cubes Ice Captains Saddle Directions Mix rootbeer schnaps with spiced rum and chill with ice cubes. Strain into a highball glass and enjoy. Serve Captains Saddle in a Highball Glass

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Hot Penny Rum Recipe

Ingredients 1 1/2 oz Gold Rum 1/2 oz Bourbon 2 tsp Dark Creme de Cacao 4 oz (hot) Coffee 2 oz Heavy Cream Hot Penny Rum Directions Pour the rum, bourbon whiskey, creme de cacao and coffe into an Irish coffee cup or glass. Float the cream on top by pouring it over the back…

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Paddy’s Caffeine Recipe

Ingredients 1 shot Coffee Liqueur 1 pint Guinness Stout Paddy’s Caffeine Directions Add the tia maria first (before the guinness has settled and before you “head” it), as otherwise you will mess-up a perfectly well-settled pint. Serve Paddy’s Caffeine in a Beer Mug

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Tipsy Island Recipe

Ingredients 2/3 cup Banana Liqueur 2/3 cup Coconut Rum 12 Ice 1 Banana 1/2 cup Pineapple Juice 7 pieces (frozen) Strawberries Tipsy Island Directions Crush ice in a blender. Add frozen strawberries and banana to blender. Put on low speed and add Malibu & Banana liqueur. Pour into tall glass. Serve Tipsy Island in a…

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