Bartender Experts

Ingredients 1 1/2 oz Dark Rum 2 oz Cranberry Juice 2 oz Orange Juice Bermuda Triangle Directions Add ingredients over ice, stir gently and garnish with a fresh orange slice. Serve Bermuda Triangle in a Highball Glass

Ingredients 1 oz Mango Juice Boye Sparkle Directions Pour champagne into a champagne flute. Add strawberry liqueur and mango juice, garnish with a sugar-dipped strawberry, and serve. Serve Boye Sparkle in a Beer Mug

Ingredients 6 cl Vodka 6 cl Coffee Liqueur 6 cl Drambuie 6 cl Grand Marnier 6 cl Irish Cream Umbrella Man Special Directions Mix all ingredients in a shaker. Serve with straw and ice cubes, put a cocktail umbrella beside the straw in the glass. Serve Umbrella Man Special in a Highball Glass

Ingredients 1 oz Licor 43 2 oz Orange Juice 2 oz Milk Morir Sonando Directions Stir ingredients together in a highball glass, and serve. Serve Morir Sonando in a Highball Glass

Ingredients 1 oz Coconut Rum 1 1/2 oz White Rum 3 tbsp Coconut Ice Cream Frozen Coconut Directions Blend briefly with half a glassful of crushed ice. Garnish with a sprig of mint, add straws, and serve. Serve Frozen Coconut in a Beer Mug

Ingredients 2 oz Sweet Vermouth Soda Water 1 oz Campari Bitters 1 twist Lemon Peel Americano Highball Directions Build campari and sweet vermouth in highball glass and fill with seltzer water. Garnish with a twist of lemon. Serve Americano Highball in a Highball Glass

Ingredients 1 1/2 oz Tequila 3 oz Orange Juice Frozen Tequila Screwdriver Directions Pour the tequila and orange juice into a highball glass filled with finely shaven ice. Garnish with a slice of orange, and serve. Serve Frozen Tequila Screwdriver in a Highball Glass