Ingredients 1 oz Peach Schnapps 1 oz Spiced Rum 6 oz Cola Buttered Pancakes Directions Pour peach schnapps, Captain Morgan spiced rum and Pepsi cola into a highball glass half-filled with ice cubes. Stir well, and serve. Serve Buttered Pancakes in a Highball Glass
Ingredients 2 oz Vodka 1 tsp Creme de Menthe (Fill to Top) Apple Juice Big Apple Directions Pour vodka into a collins glass over three or four ice cubes and fill with apple juice. Pour creme de menthe, stir, and serve. Serve Big Apple in a Collins Glass
Ingredients 2 oz Rum 4 oz Lemon-Lime Soda Rum Cooler Directions Pour rum and soda into a collins glass almost-filled with ice cubes. Stir well, garnish with a lemon wedge, and serve. Serve Rum Cooler in a Collins Glass
Ingredients 1 tsp Amaretto 1 oz Apricot Brandy 1 oz Cognac 1 oz Apricot Juice Brandied Apricot Frappe Directions Mix ingredients and add to a double cocktail glass filled with crushed ice. Garnish with a cherry, serve with straws. Serve Brandied Apricot Frappe in a Cocktail Glass
Ingredients 1/4 shot Vodka 1/4 shot Triple Sec 1/4 shot Gin 1/4 shot Lime Juice Unabomber Directions Mix all ingredients, place in shot glass. Introduce to mouth. Serve Unabomber in a Shot Glass
Ingredients 1 oz Blue Curacao 1 oz Parfait Amour 4 oz Lemonade 1 dash Grenadine Midnight Liaison Directions Pour the blue curacao, parfait amour and lastly the lemonade into a highball glass filled with ice cubes. Drop in the grenadine at the side of the glass so that it sinks to the bottom, and serve….
Ingredients 1/2 oz Beer 1/2 oz Creme de Almond 1/4 oz Half and Half Kris Kringle Directions Combine creme de almond and root beer schnapps in a shot glass. Layer the half-and-half on the top. Serve Kris Kringle in a Shot Glass
Ingredients 1 1/4 oz Amaretto 1 1/4 oz Irish Cream Homecoming Directions Pour amaretto and baileys into an ice-filled rocks glass. Add a stirrer, and serve. Serve Homecoming in a Old-Fashioned Glass
Ingredients 1 1/2 oz Gin 1 tsp Sugar 1 oz Club Soda 1/2 oz Grenadine 3 oz Sweet and Sour Mix Mike Davis Directions Pour the gin into a collins glass 3/4 filled with ice cubes. Combine the grenadine, sugar and sour mix in a cocktail shaker half-filled with ice cubes. Shake well. Strain into…
Ingredients 1 oz Blue Curacao 1 oz Dark Rum 6 cubes Ice 100 ml Lemonade 1 oz Grenadine Fruit Tingles Directions Place ice cubes in shaker, add all other ingredients and shake. Pour into shot glasses to drink. Serve Fruit Tingles in a Shot Glass