Dickie Ward Recipe

Ingredients 2 oz Scotch Whisky 1 dash Bitters 1 (wedge) Lime 4 oz Ginger Ale Dickie Ward Directions Pour the scotch, bitters, and ginger ale into a highball glass almost filled with ice cubes. Stir well and garnish with the lime wedge. Serve Dickie Ward in a Highball Glass

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Grapple Recipe

Ingredients 1 tsp Lemon Juice 1 cup Apple Cider 1/4 tsp Cinnamon 1 cup Grape Juice Grapple Directions Place all ingredients into a blender jar. Cover, and whiz on medium speed until well blended. Pour into a collins glass, and serve. Serve Grapple in a Collins Glass

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The Bartman Recipe

Ingredients 1 1/2 shots Rum 2 shots Maui Blue Hawaiian Schnapps 12 oz Mountain Dew The Bartman Directions Add rum and Mountain Dew to glass. Then add enough Maui to make the drink bright green. Serve The Bartman in a Highball Glass

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Dirty Banana Recipe

Ingredients 1 oz Coffee Liqueur 1 oz Creme de Cacao 1 oz Creme de Bananes 2 scoops Vanilla Ice Cream Dirty Banana Directions Blend six ice cubes with ice-cream in a blender until smooth. Add liqueurs and continue blending, again until smooth. Add more ice-cream if needed (for milk-shake consistency). Pour into a highball glass,…

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Curtain Call Recipe

Ingredients 1 part Midori Melon Liqueur 1 part Jagermeister 1 part Bourbon Curtain Call Directions Add equal parts of Jack Daniels, Midori, and Jägermeister into a shot glass. Pre-chill the alcohol if so desired. Serve Curtain Call in a Shot Glass

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Chocolate Bomb Recipe

Ingredients 1 oz Coconut Rum 1 oz Coffee Liqueur (Fill to Top) Chocolate Milk Chocolate Bomb Directions Put equal amounts of kahlua and coconut rum (malibu or parrot bay) into an old-fashioned 12 oz glass. Fill the glass with chocolate milk, and serve. Serve Chocolate Bomb in a Old-Fashioned Glass

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