Ingredients 2 oz Bourbon 3/4 oz Grenadine 3 oz Mello Yello Cherry Gobbler Directions Pour the Wild Turkey bourbon whiskey and grenadine into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass filled with ice cubes. Add Mello Yellow, and serve. Serve Cherry Gobbler in a Highball Glass
Ingredients 1 oz Amaretto 1/4 oz Coffee Liqueur 1 shot Whipping Cream 5 oz Eggnog Mike’s Eggnog Wonderful Directions Pour eggnog into a coffee mug. Stir in amaretto, and float kahlua on top. Add a small shot of whipped cream, then sprinkle a couple of pinches of nutmeg on top. Serve Mike’s Eggnog Wonderful in…
Ingredients 1 oz Cinnamon Schnapps 2 oz Sprite Peppermint Pleasure Directions Stir ingredients together in an old-fashioned glass over cracked ice, and serve. Serve Peppermint Pleasure in a Old-Fashioned Glass
Ingredients 1/4 oz Grand Marnier 1 oz Calvados Brandy 1 tsp Sugar 1 cup (hot) Coffee 1 oz Whipping Cream Cafe Caen Directions Heat liquors in a heat-resistant glass. Pour in the hot coffee, stir, and top with cream. Add sugar, and serve. Serve Cafe Caen in a Pint Glass
Ingredients 1 oz Lime Juice 1 dash Bitters (Fill to Top) Club Soda 1 dash Grenadine Rumless Rickey Directions Add lime juice, grenadine, and bitters to an old-fashioned glass with three to four large ice cubes. Stir, and garnish with a long twist of lime. Serve Rumless Rickey in a Old-Fashioned Glass
Ingredients 3 oz Champagne 1/2 oz Alize 1 1/2 oz (Puree) Passion-fruit Simple Syrup Champagne Passion Directions Pour passion fruit puree into a champagne saucer and stir in the simple syrup (to taste). Slowly add the champagne whilst stirring gently. Float the alize on top, and serve. Serve Champagne Passion in a Champagne Saucer
Ingredients 1 oz Coconut Rum 1 oz Jagermeister 1 oz Alize Stoner On Acid Directions Shake Malibu Rum and Alizé on ice. Strain into glass. Stir in Jägermeister. Serve Stoner On Acid in a Cocktail Glass
Ingredients 1 oz Vodka 1 oz Anisette 1/3 oz Creme de Mure Liqueur 1 oz Lemon Juice Fondaudege Directions Shake and strain into an old-fashioned glass three-quarters filled with broken ice. Serve Fondaudege in a Old-Fashioned Glass
Ingredients 1 1/2 tsp Apricot Brandy 1 oz Gin 1/2 oz Dry Vermouth 1/2 (Juice of) Lime Webster Cocktail Directions Shake all ingredients with ice, strain into a cocktail glass, and serve. Serve Webster Cocktail in a Cocktail Glass
Ingredients 1/2 oz Frangelico Hazelnut Liqueur 1 oz Vodka Hazelnut Martini Directions Combine ingredients with ice in a mixing glass. Strain into a chilled cocktail glass, and serve. Serve Hazelnut Martini in a Cocktail Glass