Bartender Experts

Ingredients 1 dash Pernod 3/4 oz Sweet Vermouth 3 oz Water Macaroni Directions Stir over ice cubes in an aperitif glass. Fill with water, and serve. Serve Macaroni in a Cordial Glass

Ingredients 1 1/2 oz Butterscotch Schnapps 2 oz Irish Cream 4 oz Half and Half Slippery Dick Directions Pour over ice in 10-12 oz. rocks/old-fashioned glass. Serve Slippery Dick in a Old-Fashioned Glass

Ingredients 1 oz Tequila 1/2 oz Galliano Deceiver Directions Pour both ingredients into an old-fashioned glass, stir briefly, and serve. Serve Deceiver in a Old-Fashioned Glass

Ingredients 1 1/2 Cognac 7 1/2 Cherry Cola Hennessy and Cherry Coke Directions Pour the Hennessy cognac into a collins or other tall glass 3/4 filled with ice cubes. Add cherry coke, stir lightly, and serve. Serve Hennessy and Cherry Coke in a Collins Glass

Ingredients 1 1/2 oz Irish Cream 1 1/2 oz Raspberry Liqueur Chocolate Raspberry Delight Directions Serve on ice or blend for a milk shake effect. Serve Chocolate Raspberry Delight in a Cordial Glass

Ingredients 1 oz Brandy 1 1/2 oz Sambuca Ferris Wheel Directions Pour the Sambuca and brandy into a mixing glass half-filled with ce cubes. Stir well, and strain into a cocktail glass. Garnish with a twist of lemon, and serve. Serve Ferris Wheel in a Cocktail Glass

Ingredients 1 1/2 parts Coffee Liqueur 1 part Drambuie 1 part Irish Whiskey 1 part Scotch Whiskey Black Tartan Directions Straight: Float all ingredients. — On the Rocks: Shake w/ice and strain over ice. Serve Black Tartan in a Old-Fashioned Glass

Ingredients 1 oz Amaretto 1 1/2 oz Watermelon Schnapps 4 oz 7-Up Lickalotapuss Directions Pour the DeKuyper watermelon pucker and 7-up into a highball glass filled with ice cubes. Lace with amaretto, and serve. Serve Lickalotapuss in a Highball Glass