Kavorkien Recipe

Ingredients 1/2 oz Coconut Rum 1/2 oz Creme de Noyaux 1/2 oz Dark Rum 1/2 oz Spiced Rum 3/4 oz Cranberry Juice 3/4 oz Orange Juice Kavorkien Directions Combine all ingredients into a mixing tin with ice. Shake and strain. Can be served over ice or up. Serve Kavorkien in a Whiskey Sour Glass

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Combo Recipe

Ingredients 1 tsp Brandy 1/2 tsp Triple Sec 2 oz Dry Vermouth 1 dash Bitters 1/2 tsp Powdered Sugar Combo Directions Shake all ingredients with ice, strain into an old-fashioned glass over ice cubes, and serve. Serve Combo in a Old-Fashioned Glass

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Anna’s Banana Recipe

Ingredients 2 oz Vodka 1 oz (fresh) Lime Juice 1/2 tsp Banana 1 tsp Honey Anna’s Banana Directions Peel and slice the banana; add to blender. Add vodka, lime juice and honey (or substitute almond syrup). Add cracked ice, and blend on medium speed for 15 seconds. Pour into a chilled white wine glass, garnish…

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Eskimo Joe’s Drink Recipe

Ingredients 8 oz Coconut Rum 1 handful Ice 1/2 shot Pineapple 1 Green Apple 1 shots Lemon 1 oz Orange 3 oz Orange Juice 500 ml Raspberry Yogurt Eskimo Joe’s Drink Directions Add rum, fruits, ice, juice, and yoghurt to a blender. Ensure the orange is peeled and seedless. Cut seeds out of apple. Blend…

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Nineteenth Hole Recipe

Ingredients 1 1/2 oz Gin 1 oz Dry Vermouth 1 tsp Sweet Vermouth 1 dash Bitters Nineteenth Hole Directions Stir the gin, dry vermouth, sweet vermouth and bitters with cracked ice in a mixing glass. Strain into a cocktail glass, garnish with an olive, and serve. Serve Nineteenth Hole in a Cocktail Glass

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