Santa Monica Pier Recipe
Ingredients 2 oz Triple Sec 6 oz Alize Santa Monica Pier Directions In a tall glass with ice, pour the Alize and Triple Sec, stir and enjoy. Serve Santa Monica Pier in a Collins Glass
Ingredients 2 oz Triple Sec 6 oz Alize Santa Monica Pier Directions In a tall glass with ice, pour the Alize and Triple Sec, stir and enjoy. Serve Santa Monica Pier in a Collins Glass
Ingredients 1 oz Dubonnet 8 oz Ginger Ale 1 Lemon Peel Dubonnet Highball Directions Pour dubonnet over ice cubes in a collins glass, and fill with ginger ale. Add a spiral of lemon peel, and serve. Serve Dubonnet Highball in a Collins Glass
Ingredients 2 oz Midori Melon Liqueur 1 oz Bacardi Limon Rum (Fill With) Ice (Fill to Top) Sweet and Sour Mix Gator Piss Directions Pour midori and rum over ice, and top off with sweet and sour mix. Serve Gator Piss in a Cocktail Glass
Ingredients 3 oz Coffee Liqueur 3 oz Irish Cream 2 cubes Ice 1 tsp Sugar 1 1/2 scoops Vanilla 2 shots Espresso Good Morning! Directions Combine vanilla ice-cream, sugar, ice, and espresso in a blender and blend until smooth. Add bailey’s irish cream and tia maria then stir. Pour into a coffee mug and serve….
Ingredients 2 oz Brandy 1/2 oz Raspberry Liqueur 1/2 oz Peach Brandy 1/2 oz (fresh) Lemon Juice 4 dashes Orange Bitters Brandy Melba Directions Pour the brandy, peach brandy, raspberry liqueur, lemon juice and orange bitters into a cocktail shaker half-filled with cracked ice. Shake well, and strain into a chilled cocktail glass. Garnish with…
Ingredients 1/3 oz Frangelico Hazelnut Liqueur Horny Kermit Directions Pour Midori melon liqueur and Frangelico hazelnut liqueur into a shot glass, and stir. Layer the Irish cream on top, and serve. Serve Horny Kermit in a Beer Mug
Ingredients 1/2 oz Amaretto 1 1/2 oz Light Rum 1 oz Pineapple Juice 2 oz Half and Half 1/2 oz Coconut Cream Lizbuth Directions Pour the rum, amaretto, coconut cream, pineapple juice and half-and-half into a blender with 6 ice cubes. Blend well and pour into a collins glass. Garnish with a maraschino cherry, and…
Ingredients Irish Cream 3/4 oz Blueberry Schnapps 3/4 oz Raspberry Schnapps 1 oz Grenadine Mad Scientist Directions Add both blueberry and raspberry schnapps to a shot glass, and slowly top off with grenadine. Dribble a small amount of bailey’s irish cream on top and serve. Serve Mad Scientist in a Shot Glass
Ingredients 1 part Vodka 1 part Tequila 1 part Amaretto Soul Taker Directions Mix the the parts together and stir briefly. Serve Soul Taker in a Shot Glass
Ingredients 5 oz Beer 1 1/2 oz Tequila 1/2 tsp Salt Time Killer Directions Pour the tequila and beer into a highball glass almost filled with ice cubes, and stir. Sprinkle the salt on top, garnish with lemon wedge, and serve. Serve Time Killer in a Highball Glass