Bartender Experts

Ingredients 4 cl Gin 4 cl Pisang Ambon (Fill to Top) Sprite Spring Directions Mix gently, and add ice cubes. Serve with a straw. Serve Spring in a Highball Glass

Ingredients 1 oz Beer 1 oz Spiced Rum (Fill to Top) Cola Blackbeard Directions Pour the Captain Morgan’s, and root beer schnapps over ice in a highball glass. Fill with Coke or Pepsi and serve. Serve Blackbeard in a Beer Mug

Ingredients 3 parts Coffee Liqueur 3 parts Irish Cream 1/2 part Raspberry Liqueur 3 parts Dark Creme de Cacao 1 splash Soda Water 1 splash Milk Sexual Chocolate Directions Shake well and serve on the rocks. Serve Sexual Chocolate in a Cocktail Glass

Ingredients 2 cl Vodka 1/2 cubes Ice 7 cl Sprite 15 cl Orange Juice 2 dashes Grenadine 1/2 dash Strawberry Margarita Mix Smurf Cocktail Directions Take the vodka in first, then orange juice and sprite. Then you take some dashes of grenadine and stirr it around for 20 sec. On the top of it you…

Ingredients 1 oz Dry Vermouth 1 oz Dry Sherry 1 dash Orange Bitters Bamboo Cocktail Directions Stir in a cocktail glass. Garnish with a twist of lemon peel. Serve Bamboo Cocktail in a Cocktail Glass

Ingredients 1 1/2 oz Champagne 3 oz (Cold) White Pineau des Charentes Black Tie Directions Pour into a wine glass and garnish with a black grape. Serve Black Tie in a White Wine Glass

Ingredients 1 oz Vodka 1/2 oz Grand Marnier 1 splash Orange Juice (Fill to Top) Pineapple Juice Grand Hawaiian Screw Directions Pour ingredients into a large rocks or old-fashioned glass filled with ice. Garnish a slice of orange or a pineapple wedge, and serve. Serve Grand Hawaiian Screw in a Highball Glass

Ingredients 1 part Spiced Rum 1 part Orange Juice 1 part Mountain Dew Slap Your Mama Directions Shake one part Orange Juice and one part Vodka together. Pour over ice and add one part Mountain Dew, then stir slightly. Serve Slap Your Mama in a Highball Glass

Ingredients 1 oz Vodka 1 oz Cointreau 1/2 oz Lemon Juice Brazen Hussy Directions Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake and strain into a cocktail glass, and serve. Serve Brazen Hussy in a Cocktail Glass

Ingredients 2 oz Gin 1 splash Grenadine Pink Elephant Directions Pour grenadine into a brandy snifter, and swirl so that it coats most of the surface of the glass. Pour out the grenadine briskly, and add gin. Serve Pink Elephant in a Brandy Snifter