Black Forest Cake Recipe

Ingredients 1/2 oz Coffee Liqueur 1 1/2 oz Irish Cream 1/2 oz Cherry Brandy Black Forest Cake Directions Pour the Kahlua into a brandy snifter, followed by the cherry brandy. Float the Bailey’s irish cream on top by pouring it slowly over the back of the spoon pressed against the inside of the glass. Garnish…

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Francine Recipe

Ingredients 3/4 oz Cognac 3/4 oz Raspberry Liqueur 3/4 oz Sweet Vermouth 2 oz Lemonade Francine Directions Shake and strain into an old-fashioned glass half-filled with broken ice. Add lemonade. Garnish with a lemon slice and sugar-dipped raspberry, and serve. Serve Francine in a Old-Fashioned Glass

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Slider Recipe

Ingredients 1 oz Coffee Liqueur 1 oz Rye Whiskey (Top With) Milk Slider Directions Add Rye, kahlua and milk to a high ball glass, glass should be full of ice. Stir and enjoy. Serve Slider in a Highball Glass

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Bourbon Triple Sour Recipe

Ingredients 1 oz Triple Sec 1 oz Bourbon 1 oz Lemon Juice 1 tsp Sugar Syrup Bourbon Triple Sour Directions Shake and strain into an ice-filled old-fashioned glass and serve with a twist of lemon. Serve Bourbon Triple Sour in a Old-Fashioned Glass

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Painter’s Delight Recipe

Ingredients 4 cl Gin 1 tsp Pernod 2 cl Green Curacao 1/2 (Juice of) Lemon Soda Water Painter’s Delight Directions Pour gin, curacao, pernod and lemon juice into a highball glass over ice cubes. Fill with soda water, stir, and serve. Serve Painter’s Delight in a Highball Glass

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Bronx Terrace Cocktail Recipe

Ingredients 1 1/2 oz Gin 1 1/2 oz Dry Vermouth Cherry 1/2 (Juice of) Lime Bronx Terrace Cocktail Directions Shake all ingredients (except cherry) with ice and strain into a cocktail glass. Top with the cherry and serve. Serve Bronx Terrace Cocktail in a Cocktail Glass

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Connolly’s Irish Connection Recipe

Ingredients 1 oz Midori Melon Liqueur 1 oz Frangelico Hazelnut Liqueur 1 oz Vodka 1 oz Irish Whiskey 1 oz Irish Cream Connolly’s Irish Connection Directions Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well. Strain into a collins glass, and serve. Serve Connolly’s Irish Connection in a Collins Glass

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Cocomacoque Recipe

Ingredients 1 1/2 oz Light Rum 2 oz Red Wine 1 (Stick) Pineapple 1/2 (Juice of) Lemon 2 oz Orange Juice 2 oz Pineapple Juice Cocomacoque Directions Combine rum, juice of lemon, pineapple juice, and orange juice. Pour into a collins glass over ice cubes. Fill with red wine, add the pineapple stick, and serve….

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Guava Gibbons Recipe

Ingredients 3 oz Coconut Rum 3 oz Guava Juice 1 dash Fresca Guava Gibbons Directions Mix Malibu rum and guava juice together in a highball glass filled with crushed ice. Add fresca to taste, and serve. Serve Guava Gibbons in a Highball Glass

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