Ingredients 2 oz Tequila 1/4 oz Creme de Cassis 1/2 oz (fresh) Lime Juice 1 (wedge) Lime Ginger Ale Diablo Directions Pour casa noble reposado tequila, creme de cassis and fresh lime juice into a glass with ice. Fill with ginger ale, stir, and serve with a wedge of lime on top. Serve Diablo in…
Ingredients 2 oz Canadian Whiskey 10 cl Ice (Fill to Top) Sprite Spritsor Directions Add ice, then whisky, fill with soda. Stir and enjoy. Serve Spritsor in a Beer Mug
Ingredients 1 part Coconut Rum 1 part Lime Gin 1 splash Lemon Juice 4 parts Dr. Pepper Ship’s Doctor Directions Mix all ingredients over ice. Garnish with a thermometer. Serve Ship’s Doctor in a White Wine Glass
Ingredients 1/4 oz Blue Curacao 1 oz Dark Rum 2 oz Pineapple Juice 2 oz Coconut Cream Jamaican Blues Directions Pour the dark rum, blue curacao, coconut cream and pineapple juice into a blender with 1 1/2 cups of crushed ice. Blend until smooth. Pour into a hurricane glass, garnish with a pineapple piece, and…
Ingredients 1/2 oz Peppermint Schnapps 2 oz Scotch Whisky 3 oz Club Soda 1 twist Lemon Peel Grand Master Directions Pour the scotch, schnapps, and soda into a highball glass almost filled with ice cubes. Stir well. Garnish with the lemon twist. Serve Grand Master in a Highball Glass
Ingredients 1 1/2 oz Light Rum 1 dash Bitters 3 oz Grapefruit Juice Monkey Wrench Directions Pour all of the ingredients into an old-fashioned glass almost filled with ice cubes. Stir well. Serve Monkey Wrench in a Old-Fashioned Glass
Ingredients 1 oz Gin 1/2 oz Dry Vermouth 1/2 oz Sweet Vermouth 1 tbsp Orange Juice 1 cocktail Onion Yellow Rattler Directions Shake all ingredients (except cocktail onion) with ice and strain into a cocktail glass. Add the cocktail onion and serve. Serve Yellow Rattler in a Cocktail Glass
Ingredients 1 tsp Coffee Liqueur 3/4 oz Spiced Rum 1 tsp Sugar 5 oz (hot) Coffee 1 1/2 oz Whipping Cream Puerto Rican Coffee Directions Pour rum and coffee into an irish coffee cup, and sweeten to taste. Gently float the cream, and top with kahlua. Serve Puerto Rican Coffee in a Irish Coffee Cup
Ingredients 1 oz Gin 1 1/2 oz Sweet Sherry 1/2 oz Lemon Juice 4 oz Soda Water 1/4 oz Sugar Syrup Barcelona Fizz Directions Shake the sherry, gin, lemon juice and syrup in a shaker. Strain into a frosted highball glass half filled with ice, then add chilled soda. Garnish with a lemon slice and…
Ingredients 5 oz (hot) Coffee 1 1/2 oz Whipping Cream Belgian Coffee Directions Pour coffee and liquor into an irish coffee cup and sweeten to taste. Gently float the cream on top, and sprinkle with grated chocolate. Serve Belgian Coffee in a Irish Coffee Cup