Ingredients 2 oz Irish Whiskey 6 oz Ginger Ale Irish Whiskey Highball Directions Pour both ingredients into a highball glass 2/3 filled with ice cubes. Stir well, garnish with a twist of lemon, and serve. Serve Irish Whiskey Highball in a Highball Glass
Ingredients 1 oz Blueberry Vodka 6 oz Cranberry Juice Blue Crayons Directions Pour blueberry flavored vodka into a highball glass over ice. Add a small can of chilled cranberry juice, and serve. Serve Blue Crayons in a Highball Glass
Ingredients 2 cl Vodka 2 cl Passoa 1 tsp Orange 1 part Orange Juice 1 part Pineapple Juice Heartbreaker’s Special Directions Pour vodka into a blender. Add passoa, orange juice and pineapple juice. Add crushed ice and flesh of an orange. Blend well, pour into a collins glass, and serve. Serve Heartbreaker’s Special in a…
Ingredients 1 1/2 oz Pepper Vodka 1/2 oz Orange Juice 1/2 oz Tomato Juice Neva Cocktail Directions Pour the Stoli pepper vodka (Pertsovka), tomato juice and orange juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass with a small amount of crushed ice, and serve. Serve Neva Cocktail…
Ingredients 2 oz Gin 1 tsp Grenadine 1 Egg White Froth Blower Cocktail Directions Shake all ingredients with ice, strain into a cocktail glass, and serve. Serve Froth Blower Cocktail in a Cocktail Glass
Ingredients 2 oz Light Rum 1 oz Lemon Juice 1/2 tsp Superfine Sugar Rum Sour Directions Combine the rum, lemon juice, and sugar in a shaker half-filled with ice cubes. Shake well, and strain into a sour glass. Garnish with an orange slice and a maraschino cherry. Serve Rum Sour in a Whiskey Sour Glass
Ingredients 1 1/2 oz Scotch Whisky 3/4 oz (fresh) Lemon Juice 1 oz Simple Syrup 2 dashes Angostura Bitters Mark Twain Cocktail Directions Shake all ingredients with ice, strain into a chilled cocktail glass, and serve. Serve Mark Twain Cocktail in a Cocktail Glass
Ingredients 2 oz Light Rum 2 oz Grapefruit Juice 2 oz Orange Juice 1 tsp Grenadine Puffer Directions Pour the rum, orange juice, and grapefruit juice into a highball glass almost fillled with ice cubes. Stir well. Drop the grenadine into the center of the drink, and serve. Serve Puffer in a Highball Glass
Ingredients 3 oz Light Rum 2/3 cup (crushed) Pineapple 1/2 tsp Superfine Sugar Batida de Pina Directions Blend with cracked ice until smooth and pour into a chilled double old-fashioned glass. Garnish with a sprig of mint. Serve Batida de Pina in a Old-Fashioned Glass
Ingredients 1/4 oz Cointreau 2 oz Lemon Vodka 2 oz Pineapple Juice Brassy Blond Directions Shake well, strain into a chilled cocktail glass, and serve. Serve Brassy Blond in a Cocktail Glass