Ingredients 1/3 oz Raspberry Vodka 2/3 oz 7-Up 1 splash Coca-Cola Liquid Nerds Directions Add the Stoli raspberry vodka, 7-Up and Coca-cola to a cocktail shaker half-filled with ice cubes. Shake well, and strain into a cocktail glass. Garnish with a lime wedge, and serve. Serve Liquid Nerds in a Cocktail Glass
Ingredients 1 oz Triple Sec 1 oz Bourbon 1 oz Lemon Juice 1 tsp Sugar Syrup Bourbon Triple Sour Directions Shake and strain into an ice-filled old-fashioned glass and serve with a twist of lemon. Serve Bourbon Triple Sour in a Old-Fashioned Glass
Ingredients 1 oz Cinnamon Liqueur Catasmashed Directions Stir in a shot glass, and shoot. Serve Catasmashed in a Beer Mug
Ingredients 1/2 oz Peach Schnapps 1 1/2 oz Light Rum 1/2 oz Dry Vermouth 1 twist Lemon Peel Corkscrew Directions In a mixing glass half-filled with ice cubes, combine the rum, peach schnapps, and vermouth. Stir well. Strain into a cocktail glass and garnish with the lemon twist. Serve Corkscrew in a Cocktail Glass
Ingredients 1 1/2 oz Gin 1 oz Dry Vermouth 1 tsp Sweet Vermouth 1 dash Bitters Nineteenth Hole Directions Stir the gin, dry vermouth, sweet vermouth and bitters with cracked ice in a mixing glass. Strain into a cocktail glass, garnish with an olive, and serve. Serve Nineteenth Hole in a Cocktail Glass
Ingredients 1 part Whiskey 3 parts (Hot) Chocolate Hershey Squirts Directions Make cocoa in the traditional method, and add whiskey liberally. Serve Hershey Squirts in a Coffee Mug
Ingredients 1 oz Coffee Liqueur 4 oz Eggnog 3 tbsp Nutmeg Egg Nog – Kahlua Directions Mix kahlua with eggnog in a wine glass and then sprinkle nutmeg on top. Serve Egg Nog – Kahlua in a White Wine Glass
Ingredients 1 oz Coconut Rum 4 oz Cranberry Juice My Pleasure Directions Pour both ingredients into a highball glass almost filled with ice cubes. Stir well, and serve. Serve My Pleasure in a Highball Glass
Ingredients 2 oz Gin 1 oz Lemon Juice 3/4 oz Sugar Syrup 1 dash Angostura Bitters 4 oz Ginger Ale Bridesmaid Cooler Directions Pour into a collins glass filled with ice and a lemon spiral. Serve Bridesmaid Cooler in a Collins Glass
Ingredients 1/2 oz Midori Melon Liqueur 1 oz Tequila 2 oz Sweet and Sour Mix Green Iguana Margarita Directions Blend and pour into a salted glass. Serve Green Iguana Margarita in a Margarita Glass