Green Delight Recipe
Ingredients 2 cl Vodka 2 cl Pisang Ambon 6 cl Orange Juice 6 cl Lemon-Lime Soda Green Delight Directions Mix all the ingredients together, and serve cold. Serve Green Delight in a Highball Glass
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Bitches from Hell Recipe
Ingredients 1/2 oz Banana Liqueur 1/2 oz Jagermeister 1/2 oz Half and Half Bitches from Hell Directions Layer ingredients into a shot glass in order; jagermeister at the bottom, then banana liqueur, followed up with half-and-half. Serve Bitches from Hell in a Shot Glass
Tuaca Lemon Drop Recipe
Ingredients 1/4 oz Triple Sec 1 oz Tuaca 1/2 tsp Sugar 1/2 oz Sweet and Sour Mix Tuaca Lemon Drop Directions Pour ingredients into a cocktail shaker with ice, and shake. Strain into a double-shot glass, and serve. Serve Tuaca Lemon Drop in a Shot Glass
Spice Cake Recipe
Ingredients 1 part Amaretto 1 part Cinnamon Schnapps 1 part Irish Cream Spice Cake Directions Mix with ice, strain, and serve in shot glass. Serve Spice Cake in a Shot Glass
Red Beard Recipe
Ingredients 1 part Coconut Rum 1 part Spiced Rum 1/2 part 7-Up 1/2 part Grenadine Red Beard Directions Mix on ice and serve. Serve Red Beard in a Beer Mug
Cherry Bomber Recipe
Ingredients 1 part Southern Comfort 1 part Vodka 1 part Amaretto 1 part Cherry Vodka 1 part Sloe Gin 4 parts 7-Up 2 parts Sweet and Sour Mix Cherry Bomber Directions Mix all parts together and serve cold in a tall glass. Serve Cherry Bomber in a Collins Glass
Maria’s Delight Recipe
Ingredients 2 cl Southern Comfort 1 cl Vodka 1/2 cl Cointreau 1 cl Safari Liqueur Maria’s Delight Directions Mix all ingredients in a blender with ice cubes. Pour into a highball glass and fill up with ginger ale. Serve Maria’s Delight in a Highball Glass
Runty Recipe
Ingredients 2 oz Coconut Rum Runty Directions Pour all ingredients into a highball glass or, if you can’t find one, any 8 – 12 oz cup or container. Mix and serve with a straw. Serve Runty in a Beer Mug
Neon Iguana Recipe
Ingredients 2 oz Blue Curacao 2 oz Coconut Rum 3 oz Spiced Rum 1 1/2 oz Lime Juice Orange Juice Neon Iguana Directions Pour ingredients into a tall glass, stir, and serve. Serve Neon Iguana in a Collins Glass
Vixen Recipe
Ingredients 2 shots Frangelico Hazelnut Liqueur 1/2 shot Coffee Liqueur 1/2 shot Grenadine Vixen Directions Pour grenadine and frangelico into an ice-filled cocktail shaker, and shake until frothy. Strain into a chilled martini glass, and slowly add the kahlua. Garnish with a cherry or hershey’s kiss, and serve. Serve Vixen in a Cocktail Glass